Skin hydration, elasticity and glow — fed from within. Fermented collagen, hyaluronic acid and liposomal glutathione in a once-a-day berry sachet.
Fermented marine collagen (3,000mg), hyaluronic acid (120mg), liposomal glutathione (250mg), rice ceramides, fermented red ginseng and vitamin C — plus a kimchi-born postbiotic and the hanbang botanicals jujube and licorice.
Tear one sachet into a tall glass of cold water, stir until dissolved, and drink once daily — morning or evening. Berry flavour, no added sugar.
Free U.S. shipping. Pre-orders ship within two weeks. 30-day money-back promise — no forms, no returns, no questions.
For 600 years Korea has fed its skin — fermented, ancient, eaten every day. yungi—ome is that whole system, made drinkable for the first time. Beauty you can drink.

I've never had skin like this in my life — and I've spent a fortune trying. Three weeks in, my husband asked what I'd changed. I hadn't changed anything else.
You've done the serums. The creams. The ten-step routine. And still, after forty, something shifts that no bottle on the bathroom shelf seems to reach.
That's because the most admired skin in the world isn't made on the surface. In Korea, it's fed — through what's eaten and fermented, refined across six centuries of hanbang. Skin is the last place to receive what the body has. The work starts on the inside.
See how it works →Kimchi. Doenjang. Jang. For 600 years, fermentation is how Korea has unlocked nourishment the body can truly absorb — and how its food quietly became its beauty. yungi—ome is built on that whole system, not a single ingredient.
Korea's beauty has always been food first.
Fermentation breaks nutrients small enough to take in.
Carried through the gut to where it shows — yungi.
A system Korea refined over six centuries, that has never survived the journey West as food. yungi—ome rebuilds it whole — fermentation, the gut, and hanbang — in a single daily glass.
Alexia moved to Seoul at twenty-five. Seven years later, the thing she couldn't stop noticing wasn't the skincare aisles — it was what her Korean friends ate. Fermented, ancient, everyday. Her own skin had quietly transformed, and no product back home had ever come close.
So she built it with the person who'd taught her: Kimi, her best friend, raised on hanbang and the gut-skin wisdom passed down through generations. yungi—ome is the food you can't import — rebuilt, for the first time, into something you can drink anywhere.
Korean skin was never made in a cream. It's grown from what's eaten and fermented — foods that can't survive the journey West. yungi—ome rebuilds that knowledge in a single daily sachet, so you can finally feed your skin from the inside.
Korean skin isn't fed by one thing — it's a whole system, the way a meal is. Structure, hydration, glow and the gut, working together. yungi—ome carries all of it in a single sachet.
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An inactivated postbiotic born from kimchi — shelf-stable, no cold chain. Korean skin has always started in the gut.
Jujube and licorice — the hanbang botanicals carried through 600 years of court medicine.
A single scoop can't do this. The Korean way feeds every layer at once — and yungi—ome is built to cover all of it.
| Firmness | Hydration | Glow | Barrier | Gut-skin | |
|---|---|---|---|---|---|
| Fermented collagen | ✓ | ✓ | – | ✓ | – |
| Hyaluronic acid | – | ✓ | ✓ | – | – |
| Liposomal glutathione | – | – | ✓ | – | – |
| Rice ceramides | – | ✓ | – | ✓ | – |
| Fermented red ginseng | ✓ | – | ✓ | – | ✓ |
| Kimchi postbiotic | – | – | ✓ | ✓ | ✓ |
Collagen is what holds skin firm and lets it bounce back — and after forty, you make less of it. In the Korean kitchen it has always come fermented and marine-sourced, broken down so the body can take it in. We do exactly that: fermented to a low molecular weight, small enough to cross into the bloodstream and rebuild structure from within.
"The crepiness on my neck has genuinely softened. I didn't think anything I drank could do that."
Hyaluronic acid is the active inside dermal fillers — it holds up to a thousand times its weight in water. Injected, it plumps a single spot. Taken daily, it draws hydration deep across the whole of your skin, softening fine lines from beneath. It's the fastest, most visible win in the formula — and the reason the ritual sticks.
"Two weeks in, my skin stopped feeling tight in the mornings. It just looks like it drank water."
Yungi — 윤기 — is the Korean word for the lit-from-within glow you can't fake with highlighter. It comes from glutathione, the body's master antioxidant for radiance and even tone. Because it only works if it survives digestion, ours is liposomal — wrapped to be absorbed intact — so the glow actually reaches your face.
"By week five people kept saying I looked 'well-rested.' I wasn't. I just had the glow back."
"I braced for a chalky supplement taste. It's bright, clean berry — the first thing I reach for in the morning, not the thing I force down."
"I'm the most cynical person alive about supplements. This is the first I've finished — and reordered before the pouch even ran out."
Fermented red ginseng and a kimchi-born postbiotic. Vitality and lighter digestion — the first thing you notice.
Hyaluronic acid draws hydration deep into the skin. Less tightness. A visible plumpness by the mirror.
Liposomal glutathione lifts radiance and evens tone. The luminosity Korea named yungi.
Collagen does the long work — firmness, bounce, softer lines. The result that lasts.
Illustrative results from a 120-participant consumer self-assessment over 12 weeks. Individual results vary.
Single-serve. Ten grams of berry powder, measured for the day.
A tall glass, cold. Morning or evening — whenever is yours.
Clean and bright. Berry, never marine. The hardest part of our R&D.
From the inside out. Tomorrow, again. This is the whole ritual.
The Korean system has rules — fermentation, the gut, the whole meal, never a shortcut. We built yungi—ome to honour every one of them.
Begin the ritual →Not raw. Fermentation is what makes the actives absorbable — and it's the whole Korean tradition.
Under 3,000 daltons. Small enough to cross into the bloodstream and reach the skin.
Six actives, not one. Structure, hydration, glow and the gut — because skin needs all of it.
Sweetened with monk fruit. Berry, clean, and genuinely good to drink.
"What impresses me is the thinking. This treats skin as the output of nutrition and the gut — exactly what the gut-skin research points to — and uses the genuinely absorbable forms throughout. It isn't a product chasing a trend. It's a system, designed the way the body actually works."
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Take yungi—ome every day for 30 days. If your skin doesn't feel more hydrated, more alive, more you — write to us and we'll refund every cent. No forms, no return, no questions. We can offer that because the people who finish their first pouch rarely want to stop.
It's the Korean beauty diet, made drinkable — a daily sachet that rebuilds the way Korean women have fed their skin for 600 years. Fermented for absorption, built around the gut-skin axis, and drawn from hanbang tradition. Not a single ingredient, but a whole system in one glass.
No — and that's the point. Collagen is one of six fermented actives here, alongside hyaluronic acid, glutathione, rice ceramides, red ginseng and vitamin C, plus the kimchi-born postbiotic and hanbang botanicals. You're not buying a scoop of one thing; you're drinking the Korean beauty diet, built over six centuries.
No. It's a clean berry powder with no added sugar, sweetened with monk fruit. Masking the marine note was the single hardest thing we engineered — and the part we're proudest of.
You'll feel vitality and lighter digestion in the first week. Hydration follows in two to four weeks, glow in four to eight, and firmness over eight to twelve as the collagen rebuilds.
No. Your skin keeps responding to what you feed it at every age — collagen synthesis simply slows, it doesn't stop. Many of our most enthusiastic reviewers started in their 60s.
Each pouch is a two-week supply. Subscribe and a fresh pouch arrives every 14 days at a lower price. Pause, skip or cancel anytime — no calls, no friction.
Yes — it's a daily dietary supplement made for continuous use. As with any supplement, speak to your doctor if you're pregnant, nursing, or managing a medical condition.
One sachet a day. Two weeks to a pouch. Feed your skin the way Korean women have for six centuries — and feel it before your first pouch is gone.